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Ramen Mandu Noodles
Rich and spicy-sour kimchi hot pot, a harmonious blend of fermented kimchi, delicious mandu, and piping hot, authentic Korean broth.

MAIN INGREDIENTS
Instant Noodles
1 G
Sausage Tree
1
Mixed Vegetables
50g
HOW TO DO
1
Preparation
Broccoli cut into pieces, washed clean; spring onions, purple cabbage chopped. Sausage sliced diagonally.
2
Processing
Boil water, add mandu and cook for about 2 minutes. Add sausage, vegetables, instant noodles, and seasoning packet; cook for 3-4 minutes until noodles are done.
3
Present
Pour the noodles into a large bowl, arrange the mandu and vegetables on top.

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