Product
Cau Tre

SAUSAGE 3 KHOE

Mass:
500g
EXP
2 months
Specifications:
12 packs/carton
Ingredient list:

Pangasius, pork fat, water, chicken meat, thickener (1412), corn syrup, food ingredients [stabilizers (450iii), salt, spice extract (cardamom, chili, clove, paprika, rosemary), thickener (412), antioxidant (316), canola oil, natural spice flavoring, flavor enhancer (621)], wheat gluten, skimmed milk powder, sugar, collagen sausage casing, food ingredients (soy protein, potato starch), vinegar powder, salt, soy protein, wheat fiber, humectants (450i, 450ii, 452ii, 452i), yeast extract, nature identical meat flavor, natural smoke flavor, antioxidant (316), natural color (120).

User Manual:

Fry at 150°C – 160°C for about 4-5 minutes until golden brown. Remove from the pan, drain the oil, and it's ready to use.

Care instructions:
Store at a temperature of 0 °C ~ 5 °C or in the refrigerator's cool compartment.

DELICIOUS RECIPE LIST

1 2 3 12
Product
Cau Tre

SAUSAGE 3 KHOE

Mass:
500g
EXP
2 months
Specifications:
12 packs/carton
Ingredient list:

Pangasius, pork fat, water, chicken meat, thickener (1412), corn syrup, food ingredients [stabilizers (450iii), salt, spice extract (cardamom, chili, clove, paprika, rosemary), thickener (412), antioxidant (316), canola oil, natural spice flavoring, flavor enhancer (621)], wheat gluten, skimmed milk powder, sugar, collagen sausage casing, food ingredients (soy protein, potato starch), vinegar powder, salt, soy protein, wheat fiber, humectants (450i, 450ii, 452ii, 452i), yeast extract, nature identical meat flavor, natural smoke flavor, antioxidant (316), natural color (120).

User Manual:

Fry at 150°C – 160°C for about 4-5 minutes until golden brown. Remove from the pan, drain the oil, and it's ready to use.

Care instructions:
Store at a temperature of 0 °C ~ 5 °C or in the refrigerator's cool compartment.

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